From: Joan Morris 1 c. mayonaise 1 T. minced parsley 1 t. dill weekd 1 c. sour cream 1 T. minced onion 1 t. MSG Mix together and chill. Season to taste Serve with carrots, celery, peppers, etc.
Since meeting in a BYU Old Testament class in 1977,we were married in August 1979 and have been blessed with 4 wonderful children. We've added a son in law and a daughter in law and three granddaughters and a grandson. We couldn't be more blessed! Tom is an attorney and Joan is a fulltime Mom and homemaker.
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