Saturday, November 6, 2010

Parmesan Baked Potatoes

From: Cindy Hurst
6 T butter, melted
3 T. grated parmesan cheese
8 medium unpeeled red potatoes, halved lengthwise
Pour butter into a 13 x 9 pan. Sprinkle Parmesan cheese over butter. Place potatoes with cut side down over cheese. Bake uncovered at 400 for 40-45 minutes or until tender. Grate more cheese over the top and sprinkle with parsley.

No comments:

Post a Comment