Joan's Bunchberry Bites

Tuesday, November 16, 2010

Malibu Chicken

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This is an easier version of Chicken Cordon Bleu and a spin off from the Sizzler version. From: Joan Morris 4-6 chicken breasts 4-6 swiss ch...

Chicken Fajitas

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10 chicken tenders Taco seasoning 1 red pepper, sliced 1 green pepper, sliced 1 onion, sliced 2 garlic cloves, chopped mushrooms, sliced Veg...

Tortilla Soup

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From: Kara Deverall 1/2 lb. boneless, skinless chicken (boil and shred) 1 15 oz. can whole tomatoes 1 10 oz. can green enchilada sauce 1 med...
Monday, November 15, 2010

Spaghetti Pie

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This is a great meal to take to others. It is similar to lasagne but much easier to make. From: Joan Morris Spaghetti, cooked al dente 1 lb....

Sunday Pork Chops

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This is one of our favorite Sunday meals. Serve the pork chops with mashed potatoes and gravy, green beans and applesauce. From: Joan Morris...

Chicken Cordon Bleu

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From: Lion House Cookbook 4 whole chicken breasts 8 thin slices cooked ham 4 slices swiss cheese, cut into fingers about 1 1/2 inches long a...

Chicken Provencal "Stoup"

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A stoup is thicker than soup and thinner than stew and best of all, a one-pot meal! From: Rachel Ray 2 medium carrots, peeled 2 cloves garli...
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Joan Morris
Since meeting in a BYU Old Testament class in 1977,we were married in August 1979 and have been blessed with 4 wonderful children. We've added a son in law and a daughter in law and three granddaughters and a grandson. We couldn't be more blessed! Tom is an attorney and Joan is a fulltime Mom and homemaker.
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